POSTED 12/31/24Â
Yes, we are currently accepting deer for processing.
There are times when we may temporarily pause processing. Watch for updates here, or on our Deer Processing page.Â
​NJ still does not allow us to process bone in deer meat from out of state.
Note: We pride ourselves in fulfilling your order, including ground meat, using only your own deer. The exceptions to this rule are sausages, snack sticks, and chip steak; we make those products in combined batches so that we may offer a greater variety of sausage flavors, and keep production costs down.
YOU ONLY YIELD ABOUT 50% OF YOUR FIELD DRESSED WEIGHT TO TABLE WEIGHT. PLEASE DON'T CHOOSE MORE ITEMS THAN YOU HAVE MEAT FOR.
Questions? Â Please call us at (856) 767-0110 or email orders@bringhurstmeats.com